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KITCHEN

BEIGNET, MORTADELLA, FONTINA FONDUTA, CALABRIAN HOT HONEY 11


WARM DATES
, NDUJA, OLIVE OIL, SEA SALT 9


CROQUETAS
, BRAISED ARTICHOKE, MELTED LEEKS, HARISSA AIOLI* 12


TUNA TARTARE*
, GUINDILLA PEPPER, CUCUMBER, MANZANILLA OLIVE, CRISPY POTATOES 18

OLIVE OIL CROSTINI, ASPARAGUS, DEVILED EGG, SMOKED PAPRIKA, JAMON SERRANO 12


MIXED LETTUCES
, LEMON BASIL VINAIGRETTE, GARLIC CROUTON, MANCHEGO 15


ROASTED BEETS
, STRAWBERRIES, AVOCADO, DILL VINAIGRETTE, POPPYSEED BRITTLE 17


CHARRED CHICORIES
, ROASTED GARLIC, CANNELLINI BEAN HUMMUS, ANCHOVY BREADCRUMBS 16


CRISPY CAULIFLOWER
, TOUM*, OLIVES, ALMONDS, POACHED RAISIN VINAIGRETTE 17

GRILLED CARROTS, EMBERED HONEY, PINK PEPPERCORN ZA’ATAR, RICOTTA 16


BUCATINI
, GRILLED SHRIMP, WILD HARVESTED MUSSELS, LEMON PESTO, ARUGULA, PARMESAN 34


LASAGNA
, WHIPPED RICOTTA, MOROCCAN STEWED SPINACH, TURMERIC, SPRING ONION, PECAN 34


MAFALDINE
, CHORIZO FRESCO, ROMESCO, CILANTRO GREMOLATA, MAHON 33


AGNOLOTTI
, BUTTER BEANS, PARMESAN BRODO, MASCARPONE, LEMON 31


RIGATONI
, FENNEL SAUSAGE POMODORO, AGED PECORINO, GARLIC BREADCRUMBS 33

GRILLED CHICKEN THIGH, COUSCOUS, GINGERED YOGURT, RADISH, PISTACHIO, PEA SHOOTS 35


PORK CHOP*
, OYSTER MUSHROOM MARSALA, GNOCCHETTI, FENNEL SALSA VERDE 36


COAL ROASTED FISH
, PUTTANESCA, FINGERLING POTATOES, BOQUERONES BUTTER, BAGUETTE 38


RIBEYE*,
NEW POTATOES, ESPELETTE AIOLI*, ROASTED TOMATO, CHIMICHURRI 62

COCKTAILS | 16

OLIVERO MARTINI, LONDON DRY GIN, DRY VERMOUTH, FINO, CASTELVETRANO OLIVE, SEA SALT

DUNCAN’S GARDEN, GRAPEFRUIT NC SLATE VODKA, DRY CURAÇAO, LIME, ROSEMARY

PERSEPHONE, VODKA, ITALICUS, LEMON, GINGER, DRY CURACAO

MOONSTONE, BLANCO TEQUILA, GRAPEFRUIT, PINK PEPPERCORN, LEMON, SODA

DESERT FLOWER, MEZCAL, AMARO MONTENEGRO, GRILLED PINEAPPLE CINNAMON SYRUP, LEMON

THE THREE GRACES, ORANGE INFUSED SUTLER’S GIN, CAPPELLETTI APERITIVO, ATXA ROJO VERMOUTH

LUNA MELLIS, RYE WHISKY, DRAMBUIE, HONEYSUCKLE SYRUP, CHAMOMILE BITTERS

ARTISHENKO, DUCK FAT BONDED BOURBON, LAPSANG SOUCHONG, DEMERARA, ANGOSTURA

BEER | 9

BOTANIST & BARREL DRY CIDER (10OZ)

ESTRELLA ‘GALICIA ESPECIAL’ LAGER

WATERLINE ‘KADALA’ PILSNER

PONYSAURUS ‘BIERE DE GARDE’

EDMUNDS OAST ‘BOUND BY TIME’ IPA


*SOME OF THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

*AN ADDITIONAL 3% SURCHARGE WILL BE ADDED TO ALL CREDIT CARD PAYMENTS TO HELP OFFSET PROCESSING COSTS. THIS AMOUNT IS NOT MORE THAN WE PAY IN FEES.

NO ADDITIONAL FEES WILL APPLY TO DEBIT CARD PAYMENTS.