KITCHEN

BEIGNET, MORTADELLA, FONTINA FONDUTA, CALABRIAN HOT HONEY 10

WARM DATES, NDUJA, OLIVE OIL, SEA SALT 9

CROQUETAS, NC CRAB, MELTED LEEKS, BASIL PESTO 12

GRILLED SHRIMP ESCABECHE, BAY SCALLOPS, CALABRIAN CHILI*, CRISPY POTATOES 15

GRILLED BAGUETTE, STRACCIATELLA, TOMATO, GARLIC 13

MIXED LETTUCES, CHARRED LEMON BASIL VINAIGRETTE, GARLIC CROUTONS, PARMESAN 15

ROASTED BEETS, GRILLED PEACHES, CHARRED CITRUS VINAIGRETTE, TALEGGIO, CRISPY QUINOA 16

HEIRLOOM TOMATOES, IDIAZABAL, SCALLION PANISSE, POPPYSEED BRITTLE 17

CRISPY CAULIFLOWER, TOUM*, OLIVES, ALMONDS, POACHED RAISIN VINAIGRETTE 17

LINGUINE, GRILLED SHRIMP, PISTACHIO PESTO, ALEPPO PEPPER, LARDO 33

LASAGNA, WHIPPED RICOTTA, SUGO ALL’ ARRABBIATA, CERIGNOLA OLIVES, FONTINA 32

BUCATINI, CHORIZO, CHARRED BROCCOLI, AGED PROVOLONE, CARAMELIZED ONION 33

AGNOLOTTI, BUTTER BEANS, PARMESAN BRODO, MASCARPONE, LEMON 31

RIGATONI, FENNEL SAUSAGE POMODORO, AGED PECORINO, GARLIC BREADCRUMBS 32

GRILLED CHICKEN THIGH, CHARRED SUMMER SQUASH, MANCHEGO, ROMESCO VINAIGRETTE 35

TWICE COOKED PORK SHOULDER, POLENTA, ROASTED RED PEPPER SUGO, AGED PROVOLONE 36

COAL ROASTED NC FISH, CHARRED CUCUMBER AND TOMATO GAZPACHO, CRISPY OKRA 38

RIBEYE*, NEW POTATOES, ESPELETTE AIOLI*, ROASTED TOMATO, CHIMICHURRI 58

COCKTAILS | 16

OLIVERO MARTINI, LONDON DRY GIN, DRY VERMOUTH, FINO, CASTELVETRANO OLIVE, SEA SALT

JEREZ CUP, PIMM’S NO 1, AMONTILLADO, CUCUMBER, LEMON, SODA

DUNCAN’S GARDEN, GRAPEFRUIT NC SLATE VODKA, DRY CURAÇAO, LIME, ROSEMARY

PINK DAYS, NC SLATE VODKA, STRAWBERRY, LIME, APEROL, DOLIN BLANC

MOONSTONE, BLANCO TEQUILA, GRAPEFRUIT, PINK PEPPERCORN, LEMON, SODA

BEAR NECESSITIES, BLANCO TEQUILA, PRICKLY PEAR, LIME, DRY CURACAO

DESERT FLOWER, MEZCAL, AMARO MONTENEGRO, GRILLED PINEAPPLE CINNAMON SYRUP, LEMON

THE THREE GRACES, ORANGE INFUSED SUTLER’S GIN, CAPPELLETTI APERITIVO, ATXA ROJO VERMOUTH

HELPING HANDS, RYE WHISKY, COCCHI DI TORINO, SHERRY, ANGOSTURA

BODY AND SOUL, BONDED BOURBON, AMARO, LEMON, EGG WHITE, LAMBRUSCO

BEER | 8

ISASTEGI BASQUE CIDER (10OZ)

ESTRELLA ‘GALICIA ESPECIAL’ LAGER

WATERLINE ‘KADALA’ PILSNER

PONYSAURUS ‘EXPORT STOUT’

EDMUNDS OAST ‘BOUND BY TIME’ IPA

*SOME OF THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

*AN ADDITIONAL 3% SURCHARGE WILL BE ADDED TO ALL CREDIT CARD PAYMENTS TO HELP OFFSET PROCESSING COSTS. THIS AMOUNT IS NOT MORE THAN WE PAY IN FEES.

NO ADDITIONAL FEES WILL APPLY TO DEBIT CARD PAYMENTS.